Smoked Salmon & Egg Sandwich Toast

Smoked Salmon & Egg Sandwich Toast

Easy, delicious, creamy toast that can be served & savored any time of the day!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast, Main Course, Snack
Servings 4


  • 1 tbsp chives
  • 100 g grated cheese
  • 220 g smoked salmon
  • 8 slices white bread large slices
  • 4 medium eggs
  • Pepper
  • Baking spray


  • Spray the sandwich toaster with some baking spray & let it set for 4 minutes.
  • Start by forming a boarder around the outer part of the slice of bread with the smoked salmon & then crack the egg in the middle of the bread.
  • Top it off with some grated cheese on top of the egg. Season with the pepper & chives.
  • Close the sandwich with another slice of bread gently as not to break the egg yolk.
  • Turn on the sandwich toaster & let it toast for approximately 7 minutes.
  • Serve with some crisps on the side & some garlic sauce for dipping.
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  1. Good food

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