Shawarma & Cheese Loaded Fries

Shawarma & Cheese Loaded Fries

Loaded fries loaded with delicious toppings, perfect for game night, parties, movie night & any other occasion, sharing with other.
4 from 1 vote
Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Course Main Course, Snack


  • 100 g white onion diced
  • 500 g bell peppers chopped
  • Pepper
  • 2 tsp curry powder
  • 1 tsp meat seasoning
  • 2 tsp paprika powder
  • Garlic sauce
  • 200 g grated cheese
  • 900 g shawarma meat
  • 1 kg fries oven baked french fries
  • 200 g mushrooms sliced
  • 2 tbsp olive oil


  • Preheat oven at 200C.
  • Cook the fries according to instructions.
  • Heat up the olive oil in a frying pan.
  • Cook the meat, pepper, curry, paprika & meat seasoning for 6 minutes over high heat, stirring occasionally.
  • Add the bell peppers, onions & mushrooms to the pan. Cook for 10 minutes over medium heat, covering the pan.
  • Uncover the pan & cook for a further 5 minutes.
  • Put the fries in an oven dish & then add the meat mixture on top of the fries. Top it off with the grated cheese & cook in the oven for approximately 10 minutes or until the cheese has melted.
  • Serve some garlic sauce on the side for dipping.
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One Comment

  1. Augustus peck

    4 stars
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