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–+ servings

Pad Thai Chicken Wings

Simple, delicious & juicy chicken wings with Pad Thai sauce. Finger licking good.
5 from 1 vote
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Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Course Appetizer, Main Course
Cuisine Asian
Servings 4
Calories 427 kcal

Ingredients
  

  • 1100 g chicken wings
  • 3 tbsp olive oil
  • Salt & pepper
  • 5 tbsp Pad Thai sauce
  • 1 tbsp parsley diced
  • 1½ tbsp chicken seasoning

Instructions
 

  • Preheat oven at 200C.
  • Spread the oil on the bottom of an oven dish.
  • Season the chicken wings with salt, pepper, chicken seasoning, Pad Thai sauce & parsley.
  • Spread the chicken in an oven dish. Cover the dish with aluminium foil.
  • Cook in the oven for 1 hour.
  • Uncover the dish & cook for 15 minutes.

Nutrition

Calories: 427kcalCarbohydrates: 1gProtein: 27gFat: 34gSaturated Fat: 8gPolyunsaturated Fat: 6gMonounsaturated Fat: 17gTrans Fat: 1gCholesterol: 114mgSodium: 110mgPotassium: 248mgFiber: 1gSugar: 1gVitamin A: 342IUVitamin C: 3mgCalcium: 34mgIron: 2mg
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